Dextrose Anhydrous

Dextrose Anhydrous muaj cov qauv molecular ntawm C₆H₁₂O₆. Nws yog siab - daim ntawv purity ntawm qabzib yam tsis muaj dej siv lead ua, muaj kev ruaj khov thiab tsis muaj hygroscopicity. Nws yog dav siv nyob rau hauv kws tshuaj, zaub mov, thiab kev lag luam teb.

Cov yam ntxwv tseem ceeb

High Purity:Pharmaceutical-qib Dextrose Anhydrous feem ntau muaj qhov purity ntau dua 99.5% nrog cov ntsiab lus tsis zoo uas tsis tshua muaj siab, ua tau raws li cov kev cai nruj rau kev txhaj tshuaj, kev npaj tshuaj, thiab lwm yam kev siv.

Tsawg Hygroscopicity:Piv nrog Glucose Monohydrate, nws tsis tshua muaj peev xwm nqus dej noo los ntawm huab cua, uas ua kom yooj yim rau lub sijhawm ntev - khaws cia thiab cov khoom muaj tseeb batching.

Chemical Stability:Nws yog chemically ruaj khov nyob rau hauv chav tsev kub thiab tsuas yog decomposes nyob rau hauv siab kub los yog kev txiav txim ntawm tej enzymes, ua rau nws haum rau ntau yam scenarios.

1. Pharmaceutical teb

Kev txhaj tshuaj thiab infusions:Siv los ua lub zog ntxiv rau kev kho mob hypoglycemia, lub cev qhuav dej, hyperkalemia, thiab lwm yam. Piv txwv suav nrog kev txhaj tshuaj qabzib thiab qabzib - kev txhaj tshuaj sodium chloride.

Kev npaj siab - kawg:Nws yog ib qho tseem ceeb excipient nyob rau hauv khov - qhuav npaj thiab peritoneal dialysis daws. Qhov kev thov rau Dextrose Anhydrous hauv khov- cov hmoov qhuav qhuav yuav tsum ncav cuag 95,000 tons los ntawm 2025.

Cell Culture Media:Nws txhawb nqa kab lis kev cai ntawm tes thiab tshuaj tiv thaiv kab mob hauv thaj chaw biopharmaceutical.

2. Teb zaub mov thiab dej haus

Qab Zib:Nws hloov sucrose thiab siv rau hauv dej haus, khoom ci, khoom qab zib, thiab lwm yam. Nws qhov qab zib yog 69% ntawm sucrose, thiab nws cov hygroscopicity tsawg tuaj yeem txuas lub txee lub neej ntawm cov khoom.

Khoom noj khoom haus:Nws sai sai ntxiv lub zog hauv cov dej haus kis las thiab ua haujlwm ua tus nqa khoom lossis cov khoom noj khoom haus zoo hauv cov khoom noj qab haus huv.

Processing Aid:Nws txhawb cov tshuaj tiv thaiv Maillard los txhim kho cov xim thiab tsw ntawm cov khoom ci, thiab tswj cov osmotic siab ntawm cov khoom siv mis nyuj.

3. Kev lag luam teb

Biological Fermentation:Siv los ua cov pa roj carbon monoxide hauv kev tsim cov cawv, citric acid, lactic acid, thiab lwm yam. Nws siv 10-15% tsawg dua li Glucose Monohydrate.

Chemical Raw Khoom:Nws yog siv los tsim cov sodium gluconate (ib qho kev ua kom tsis muaj zog), vitamin C, surfactants, thiab lwm yam tshuaj.

Textile thiab Dyeing:Nws ua raws li tus neeg sawv cev txo qis thiab ib feem ntawm cov neeg sawv cev sizing, txhim kho qhov pom tseeb ntawm cov ntawv luam tawm thiab xim nrawm. Nws qhov ntau npaum li cas rau 0.5-2% ntawm tus neeg sawv cev sizing.

Khoom Parameter

CAS Nr.	50-99-7
Purity	Qib zaub mov
Hom	Qab zib
Qhov Chaw Keeb Kwm	Shandong, Suav teb
Kev faib tawm	Qab zib
Lwm Lub Npe	Dextrose Anhydrous
MF	C6H12O6
EINECS No.	/
Qib Standard	Qib zaub mov
Qhov tshwm sim	Dawb crystalline hmoov
Daim ntawv thov	Carbonate dej haus / Kua txiv / Flavored dej haus
Daim ntawv pov thawj	HALAL KOSHER ISO
Ntim	25kg / hnab
MOQ	27 MT ib
Qauv	300g
Txee lub neej	2 xyoo
Ntim & Xa	Kev Muag Khoom: Ib yam khoom
Tag nrho qhov hnyav rau ib pawg	1000 kg